There is the slightest nip of fall in the air (I'm sorry, Summer worshippers!).
Sage and peppercorns and nightshade veggies (I sliced tomatoes as well and ate them with my portion) are my loves during that time of year. Back to the earth for this fire sign!
There is nothing of note in the meal above save for its vegan properties (It's Canadian purchased Yves breakfast sausage links, 3/4 of a yellow onion, half a red pepper, cracked pepper and turmeric). I simply love visiting the Fraser Valley, using my wife's warm kitchen, and memorialising the leavings on digital film!
No evil textured vegetable protein in this pre-packaged soy meat either!